Skip to Main Content

WHAT WE DO

Procurement & Supply Chain Management

Our farm-to-fork ethos

We’re determined to put the best quality food on your plate every time. This is only possible through the strong, long-lasting relationships we’ve built with our select pool of suppliers. Our British-first, farm-to-fork ethos carries throughout our entire business. From our UK and Ireland core burger range in general admissions, to the prime line caught fish farmed in sustainable UK waters on our a la carte hospitality menus – we prioritise quality with every menu we create.

WICK’S MANOR FARM
Essex, UK

We prioritise local

At Delaware North, we are proud to partner with Wicks Manor, a family-run farm in Essex known for its award-winning British pork sausages. Sourced from pigs raised on the farm and fed a natural, homegrown diet, Wicks Manor sausages are crafted with quality and flavour at their heart.

A matchday staple, these premium sausages have become a fan favourite at London Stadium, with over 28,000 Cumberland and original recipe bangers enjoyed by West Ham fans on game days. Whether sizzling in a classic sausage bap or served as part of a hearty meal, Wicks Manor sausages deliver exceptional taste and quality every time.

By working with trusted British suppliers like Wicks Manor, Delaware North continues to champion high-quality, locally sourced ingredients that enhance the experience at our venues.